The China (International) Condiments and Food Ingredients Expo (CFE) was founded in 2005 and is held annually. It is a highly recognized large-scale professional exhibition for condiments in the industry, hosted by the China Condiments Association. To guide and support exhibitions in the domestic trade field of the Ministry of Commerce, as well as professional exhibitions for condiments approved by the Ministry of Commerce.
As the organizer, the China Condiments Association adheres to the exhibition purpose of "promoting industrial resource integration and enhancing corporate brand image". It undertakes the responsibility of creating a unique brand exhibition for the industry, and strives to provide a platform for enterprises to promote their brands, showcase new products, negotiate investments, and exchange ideas. At the same time, it provides opportunities for seasoning production enterprises to establish contacts with wholesalers and retailers and conduct trade negotiations.

1、 Seasoning manufacturing and distribution enterprises
Edible salt, sugar, soy sauce, vinegar, monosodium glutamate, sesame oil, sauces, lobster sauce, Fermented bean curd, fish sauce, oyster sauce, shrimp oil, olive oil, cooking wine, spices and spice condiments, compound condiments, hot pot condiments;

2、 Imported seasoning manufacturing and distribution enterprises
Japanese cuisine series, Thai cuisine series, canned Western cuisine, potato products, Western meat, cheese series, butter series, cream series, breakfast series, Western sauce, olive oil, Western pickled vegetables, peanut butter, tomato sauce, salad dressing, mayonnaise, etc;

3、 Pastry sauce
Common sauces used in pastry baking; Cassia sauce, Besamel seasoning sauce, white sauce, Hispano sauce, Dutch sauce, tomato sauce, lemon sauce, pastry cream, chocolate sauce, chocolate mousse, etc

4、 Food additive and food ingredient manufacturing and distribution enterprises
1. Food additives: acid flavor agent, anti caking agent, defoamer, antioxidant, bleach, bulking agent, film coating agent, colorant, color fixative, composite food additive, emulsifier, enzyme preparation, edible essence and flavor, flavor enhancer, flour treatment agent, water retention agent, nutrition enhancer, preservative, stabilizing and coagulant, sweetener, thickener, gum base agent, etc;
2. Food ingredients: starch, modified starch, starch sugar, sugar alcohols, edible oils and fat substitutes, specialized flour, yeast products, oligosaccharides, plant protein, dietary fiber, freeze-dried fruits, vegetables, and meat products, various fillings of animal and plant extracts, beverage concentrates, marinades; Soy products, nuts, instant tea, functional food ingredients, cocoa products, etc;

5、 Packaging and mechanical equipment enterprises
1. Specialized machinery and equipment for seasoning manufacturing;
2. General packaging machinery and equipment;
3. Auxiliary mechanical equipment and accessory enterprises

6、 Packaging material and packaging container enterprises

7、 Seasoning related institutions
Various professional newspapers, journals, website marketing planning, enterprise consulting and investment institutions related to seasonings.

Please contact the exhibition organizer before participating in the exhibition to confirm.

• Telephone:010－51921963/64/73/74
• E-mail:2652107091@qq.com
• Address:604 Tianxingjian Business Building, No. 47 Fuxing Road, Haidian District, Beijing

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