The national sugar and wine fair, known as the barometer of China's food industry, started in 1955 and is one of the oldest large-scale professional exhibitions in China.

The national sugar and alcohol fair is hosted by China sugar and alcohol group corporation and held twice a year in spring and autumn. At present, the exhibition area of each sugar and Wine Fair is more than 100000 square meters. There are about 3000 exhibitors, 150000 professional purchasers, and a total turnover of about 20 billion yuan. It is an exhibition with a long history and a large-scale and far-reaching influence in China's food and wine industry, which is called "the first fair in the world" by the insiders.

Serving the progress of the industry and social development is the unchanging tenet of sugar and Wine Association. Sugar and Wine Fair has always been committed to building itself into the best production and marketing docking platform, marketing system construction platform, information release and exchange platform, brand promotion and communication platform, investment and trade and cooperation platform in the industry, not only to create a satisfactory trading and negotiation environment for the participants, but also to actively provide high-quality international standard supporting services; not only commodity trading, exhibition The exhibition place is also an important stage for the industry to exchange information, enhance friendship, and promote technological progress and product innovation. At the same time, China's sugar and alcohol industry will keep pace with the times, increase reform and innovation, and strive to promote its own internationalization process. In recent years, new projects such as "wine and international wine shop", "import and export food zone" and "international food machinery and packaging exhibition zone" launched by the national sugar and wine fair not only provide a platform for international manufacturers to display and exchange, but also increase the international influence of the national sugar and Wine Fair.

In 2013, according to the new demand of technological innovation for food product development, in order to increase the internationalization progress of the national sugar and wine fair, the international machinery special zone was established, which gathered the top-notch inkjet and marking equipment, detection and weighing equipment, automatic packaging equipment, robot and back solution scheme, beverage and other liquid food processing technical equipment and general technical equipment to help food enterprises to realize Now we are transforming and upgrading, stimulating the industry's innovation power, using innovation to drive reform, and using technology to promote development.

Fmpm International Machinery zone positioning
Spring: China's food processing and packaging machinery enterprises face the best B2B platform of food manufacturers, the introduction, release and exchange of advanced technology solutions
& gt; autumn: go deep into the regional food production and processing base, gather the regional market, and focus on the face-to-face industry communication platform of leading enterprises


Last review:

The 100th national sugar and Wine Fair (Chengdu Exhibition, March 2019)
Exhibition area: 210000 square meters
Exhibitors: 4000 +
Professional audience: About 190000
Visitors: about 400000
Total turnover: 22.667 billion yuan
(among them, the total turnover of alcohol (including wine and international spirits) is 11.74 billion yuan, the total turnover of food and beverage is 8.56 billion yuan, the total turnover of condiments is 1.35 billion yuan, and the total turnover of food machinery packaging is 1.017 billion yuan. )
The platform of sugar and wine fair can really help the enterprises in the industry to find business opportunities, expand the market, establish and improve the marketing system, and improve the sales performance. It has more and more influence on the food, alcohol and related industries.

·Wine and international Spirits Exhibition Area·

·Wine exhibition area·

·Food and Beverage Exhibition Area·

·Condiment exhibition area·

·Food machinery exhibition area·

·Packaging exhibition area·

Please contact the organizer of the exhibition for implementation before participation.

• Telephone:021-6090 8227
• Truename:Deng Wen Hui
• Mobile:18117168317
• Fax:021-6090 8227
• E-mail:wh.deng@masterexpo.cn
• QQ:422746584
• Address:Room 206, No.229, Baochun Road, Minhang District, Shanghai

The information on this site comes from the network and related members, and the website has done its duty to review it. Due to the uncontrollability of the process of organizing the exhibition, some of the exhibition information in the station may change the subject matter, Extending or cancelling the event, please exhibitors and visitors must check with each other again before exhibiting! All the exhibitions in this site are not hosted/co-organized or organized, if there are any disputes during the exhibition, please hold the main responsibility of the exhibition organization! QQ Email: 523138820@qq.com WeChat: 523138820 Mobile: 15313206870